South African Dorper lamb and mutton for importers, wholesalers and food-service buyers — whole carcasses and cuts, packed for export and shipped by air or sea.
Request lamb & mutton →From open pasture to Halal-certified processing, steak-cut Dorper lamb, vacuum packs and the grill. 85 seconds, for importers, distributors, wholesalers and food service.
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Cut list, weights, packing and shelf-life requirements are confirmed with each buyer before any commitment.
Whole carcasses and primal cuts from the Dorper breed.
Export packaging, labelled to buyer requirements.
Chops, legs and shoulders for hotels, restaurants and caterers.
حلالHalal Certified — processed to Halal standards under strict hygiene and cold-chain control. Certification documents available to buyers on request.
Processed and cut to the agreed specification under Halal certification.
Vacuum-packed and temperature-managed to protect quality in transit.
Air or sea freight, with export documentation coordinated as required.
Quotes from importers and distributors we supply, shared with their permission.
Tell us the cuts, volume, destination and timing — we'll respond with availability and indicative terms.
Request a quote →